Ototo on Queen Anne
1 rating since posting on Tuesday, June 5, 2007
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Three words: king crab sushi. This place is amazing, the food is extravagant but not too pricey (in the $20-$30 range for entrees), and SOOO delicious! No "Krab" here, just real King and Dungeness. I brought my guy there–who is not a raw sushi person–and he was able to find many different dishes to choose from. I love the asparagus and crab salad, with thinly sliced red onions and miso dressing. The main feature, in my humble opinion, is that they have the freshest, and most delectable Sockeye salmon in all of Seattle. Perfection on a plate...with a side of wasabi. - aeranthes , posted 06/05/07 |
